Drink and Dine
Laying the table.
Drink and Dine
Laying the table.
Breakfast, à la carte rather than under a heat lamp
Restaurant

Eggs come 6 ways — poached, scrambled, fried, boiled, over easy or as an omelette — and every one of them is cooked when it is asked for.
The rest of it is wider than a hotel breakfast usually gets. There are 4 smoothies built to order, oat and protein and keto among them, and a vegan section that runs to its own pancakes, muffins, rice pudding and cheese rather than the usual bowl of fruit.
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