Drink and Dine
Laying the table.
A Mediterranean brasserie, all day
Jou Jou Brasserie
Restaurant
The room is long and bright — neutral walls, a tiled floor, banquettes down one side, and a window at the end that opens onto the greenery outside.
After dark it runs on wall sconces and small lamps set on the tables.
Breakfast is a buffet with a card beside it, and the card is wider than most. Eggs and a full English at one end, ful medames and mini manakish at the other, a healthy-starts section between them, and pancakes, crepes and waffles after.
Saturday afternoon turns over to brunch. The menu is built for sharing and the price follows what you drink — about AED 485 on soft drinks, about AED 715 on the house pours, about AED 850 with champagne. A child aged 3 to 12 is about AED 240.
Kismet Recommends
- Vitello Tonnato
- Jou Jou Seafood Soup
- Artichoke Risotto
- Dover Sole Meunière
- Tiramisú
After dark it runs on wall sconces and small lamps set on the tables.
