Drink and Dine
Laying the table.
Cognac, and a quiet corner
The Library Bar
Bar
The snack card here runs to 12 plates, split simply into vegetarian and non-vegetarian.
Behind the whisky sits a wine list of past 90 labels, mostly French and Italian, with a shorter list poured by the glass for anyone not committing to a bottle.
Between 3 and 7 each afternoon the bar runs its own happy hour on wine, beer, spirits and the cocktail list, and after that it settles into a slower rhythm of quiet conversation. The cocktail card runs fruit-forward against all that whisky, with a rum punch alongside, and 5 drinks without alcohol at all.
Kismet Recommends
- Hyderabadi gosht shammi
- Bharwan aloo tikki
- Pomegranate & Ginger Martini
- Agua de Valencia
- House-made Ginger Ale
Behind the whisky sits a wine list of past 90 labels, mostly French and Italian, with a shorter list poured by the glass for anyone not committing to a bottle.
