Lunch by the pool, dinner after

The Ledge by Dave Pynt

Restaurant · Lunch

Burnt Ends, the restaurant this kitchen is modelled on, is Michelin-starred in Singapore.

Dave Pynt built the barbecue style there before bringing it here — wood and fire doing most of the cooking.

Lunch runs through the day here, by the pool, at an easy pace. The same room turns into a proper restaurant once night falls, when the bar and grill take over.

Dave Pynt built the barbecue style there before bringing it here — wood and fire doing most of the cooking.

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Drink and Dine

Laying the table.

Lunch by the pool, dinner after

The Ledge by Dave Pynt

Restaurant · Lunch

Burnt Ends, the restaurant this kitchen is modelled on, is Michelin-starred in Singapore.

Dave Pynt built the barbecue style there before bringing it here — wood and fire doing most of the cooking.

Lunch runs through the day here, by the pool, at an easy pace. The same room turns into a proper restaurant once night falls, when the bar and grill take over.

Dave Pynt built the barbecue style there before bringing it here — wood and fire doing most of the cooking.

Also at the house

Choose a room →