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Drink and Dine

Laying the table.

← Drink and Dine · The St. Regis Saadiyat Island Resort

Poolside and beachside, daytime only

Pool & Beach Bar

Bar

An infinity pool meeting the sea at the horizon, sage-green loungers with rolled towels along one edge, palm trees and a thatched bar pavilion behind.

Food here crosses the same borders as The Manhattan Lounge's kitchen, rather than settling into one country's list.

It is built to eat beside a drink, not to sit down to.

Read on ↓

The particulars

When: 9 in the morning to 7 at night, every day.
Tables: Walk in

Also at the house

All-day Mediterranean, with live cooking stations
Oléa
Southeast Asian cooking, over the resort's pools
Sontaya
The brand's beach restaurant, after dark
Buddha-Bar Beach Abu Dhabi

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Oléa's dining room: a curved ceiling rippling in plaster over pale stone columns, a lit buffet counter along one wall and round tables laid in white beneath an installation of blue and violet glass panels.

All-day Mediterranean, with live cooking stations

Oléa

Sontaya's dining room at sunset, woven pendant lights hung low over round tables laid with wine glasses, glass walls open on both sides to the pools and the sea beyond.

Southeast Asian cooking, over the resort's pools

Sontaya

A table for 4 laid on the sand at Buddha-Bar Beach, a bronze seated Buddha statue beside it, woven cocoon loungers set back on the dunes and the sea beyond.

The brand's beach restaurant, after dark

Buddha-Bar Beach Abu Dhabi